Antony Wild, although a native of Yorkshire, has spent much time in the Indian sub-continent, where he acquired a particular passion for Moghul cookery. He is the figure behind the revival of the East India Company and author of ‘The East India Tea Company Book of Tea’ and ‘The East India Company Book of Spices’
Antony Wild
Antony Wild, although a native of Yorkshire, has spent much time in the Indian sub-continent, where he acquired a particular passion for Moghul cookery. He is the figure behind the revival of the East India Company and author of ‘The East India Tea Company Book of Tea’ and ‘The East India Company Book of Spices’