‘When I am disturbed, even angry, gardening has been a therapy. When I don’t want to talk I turn to Plot 29, or to a wilder piece of land by a northern sea. There, among seeds and trees, my breathing slows; my heart rate too. My anxieties slip away.’
Inspired by her uncle, Lisa Samson has communed with trees since her childhood. Tragically, a disease from mainland Europe now poses a very serious threat to the ash tree’s survival. Epitaph for the Ash explores how barren our landscape could become without the ash’s familiar branches protruding from limestone scars and chalky cliff faces.
Inspired by her uncle, Lisa Samson has communed with trees since her childhood. Tragically, a disease from mainland Europe now poses a very serious threat to the ash tree’s survival. Epitaph for the Ash explores how barren our landscape could become without the ash’s familiar branches protruding from limestone scars and chalky cliff faces.
‘When I am disturbed, even angry, gardening has been a therapy. When I don’t want to talk I turn to Plot 29, or to a wilder piece of land by a northern sea. There, among seeds and trees, my breathing slows; my heart rate too. My anxieties slip away.’
‘When I am disturbed, even angry, gardening has been a therapy. When I don’t want to talk I turn to Plot 29, or to a wilder piece of land by a northern sea. There, among seeds and trees, my breathing slows; my heart rate too. My anxieties slip away.’
A modern day household gem, giving a lifetime of stylish, beautiful, good tasting food and most of all making the most of food’s usefulness.
The ultimate in delicious, fresh food from the company who are dedicated to growing, producing and cooking real food, organically.
A biography of an unsung Victorian hero, Joseph Paxton was the man behind the garden design at Chatsworth and the Crystal Palace at the Great Exhibition of 1851.
With over 300 recipe ideas and many wonderful stories from the fruit garden, Tender: Volume II – A cook’s guide to the fruit garden is the definitive guide to cooking with fruit from the presenter of BBC One’s Simple Cooking.
‘What we like most is to produce foods ourselves from start to finish – from farm to table, the Riverford way. Food should tell a story and, because we know what it is, we can tell you.’
With over 400 recipe ideas and many wonderful stories from the cook’s garden, Tender: Volume I – A cook and his vegetable patch, is the definitive guide to cooking with vegetables from the presenter of BBC One’s Simple Cooking.
‘What we like most is to produce foods ourselves from start to finish – from farm to table, the Riverford way. Food should tell a story and, because we know what it is, we can tell you.’
