One: Pot, Pan, Planet: A greener way to cook for you, your family and the planet
Award-winning cook Anna Jones blazes the trail again for how we all want to cook now: quick, sustainably and stylishly.
Cooking with specific gadgets, equipment, utensils or techniques
Master it: How to cook today
As seen on the RTE TV series.
Winner of the André Simon Food Book Award.
A personal cookery lesson from one of our finest cookery teachers.
Master it: How to cook today
Winner of the André Simon Food Book Award.
A personal cookery lesson from one of our finest cookery teachers.
The Kitchen Diaries II
This ebook is best viewed on a tablet device.
Includes over 250 recipes, many from his BBC TV series Dish of the Day, Simple Suppers and Simple Cooking.
From Nigel Slater, presenter of Dish of the Day and one of our best-loved food writers, a beautiful and inspiring companion volume to his bestselling Kitchen Diaries.
Short and Sweet
Winner of the Andre Simon Food Book Award 2011
The ultimate baking compendium from Dan Lepard, the country’s foremost baking guru.
The Kitchen Diaries
Classic cookery writing from the award-winning food writer and author of bestselling autobiography, ‘Toast’.
The Instant Cook
Casual, special or over-the-top: dinner doesn’t get any faster or less fussy than this! Simple, stylish and modern recipes, together with Donna’s trademark look – beautiful photography and styling – will allow you to create a great meal at short notice.