Cooking for parties & special occasions
Made at Home: The food I cook for the people I love
Over 150 simple family recipes from the best-selling chef and judge on BBC’s The Big Family Cooking Showdown.
The Cook Book
Sunday Times Bestseller
It’s a national icon, a British institution, the finest grocer of them all. Fortnum & Mason is a store that has fuelled the tide of British history, fed the appetites of kings and queens, maharajahs and czars, emperors, dukes and divas alike.
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The Hummingbird Bakery Life is Sweet: 100 original recipes for happy home baking
The brilliant new book from Britain’s favourite bakery – packed with recipes for extra-special treats and surprises.
Hummingbird Bakery Halloween and Bonfire Night Bakes: An Extract from Cake Days
This is an extract from the bestselling Cake Days by The Hummingbird Bakery.
Hummingbird Bakery Summer Afternoon Teatime Cakes: An Extract from Cake Days
This is an extract from the bestselling Cake Days by The Hummingbird Bakery.
Hummingbird Bakery Spring Weekend Bakes: An Extract from Cake Days
This is an extract from the bestselling Cake Days by The Hummingbird Bakery.
Hummingbird Bakery Bakes for Birthdays and Celebrations: An Extract from Cake Days
This is an extract from the bestselling Cake Days by The Hummingbird Bakery.
Hummingbird Bakery Christmas: An Extract from Cake Days
This is an extract from the bestselling Cake Days by The Hummingbird Bakery.
The Kitchen Diaries
Following the success of ‘Real Food’ and ‘Appetite’, this is the tenth book from Nigel Slater, the award-winning food writer and author of the bestselling autobiography, ‘Toast’.
The Kitchen Diaries II
This ebook is best viewed on a tablet device.
Includes over 250 recipes, many from his BBC TV series Dish of the Day, Simple Suppers and Simple Cooking.
From Nigel Slater, presenter of Dish of the Day and one of our best-loved food writers, a beautiful and inspiring companion volume to his bestselling Kitchen Diaries.
innocent hungry?: The innocent recipe book for filling your family with good stuff
Tasty and smooth, just like innocent’s smoothies, these recipes have been especially selected for small people
Tony & Giorgio
Restaurant entrepreneur Tony Allan and Italian chef Giorgio Locatelli bring the vivacity and humour of their 12-year friendship to a brilliant partnership in the kitchen, combining a professional passion for the best of fresh, affordable ingredients with their home lives amongst family and good friends.
Spooning with Rosie
Stand aside The Naked Chef! Sassy, savvy, and with her finger firmly on the food pulse, Rosie is the fresh new face of city cooking.
Spooning with Rosie
Stand aside The Naked Chef! Sassy, savvy, and with her finger firmly on the food pulse, Rosie is the fresh new face of city cooking.
The Vicar’s Wife’s Cook Book
An exciting new cookery book from a first-time author and hard-working mother of two.
