From the author of What to Eat and Shopped, a revelatory investigation into what really goes into the food we eat.
From the author of What to Eat and Shopped, a revelatory investigation into what really goes into the food we eat.
An elegant demolition of the supermarket miracle, this book charts the impact that supermarkets have had on every aspect of our lives and culture.
Sign up to our newsletter for the latest on our authors, books and events
Sign me up