Yet more good news on the awards front!  Short and Sweet by Dan Lepard has been shortlisted for the Guild of Food Writers Cookery Book of the Year Award. The shortlist for this category is as follows: SHORT AND SWEET by … Continue reading →

I’m right behind the Meat Crusade, the new campaign to save our high street butchers. They have been haemorrhaging of late, and not because someone’s hand slipped with the cleaver. There were some 22,000 traditional butchers shops in Britain in … Continue reading →

Giorgio Locatelli’s ‘Made in Sicily’ was launched in spectacular style last night at Giorgio’s restaurant Locanda Locatelli with Kate Winslet, Gwen Stefani, Nigella Lawson and Antonio Carluccio all out to celebrate with us. As you’d expect at the launch of Sicilian … Continue reading →

Nigel Slater’s Simple Suppers on the BBC has introduced many new people to Nigel’s style of simple, flavoursome recipes and books that are about good food rather than pretentious eating. This style of recipe and cooking has been something we … Continue reading →

The new cookbook from the guys over at innocent drinks is packed full of healthy recipes for kids. Here is a note from the book on nutrition. We hope you find it useful! Open publication – Free publishing – More … Continue reading →