Nigel Slater
This ebook is best viewed on a tablet device.
Includes over 250 recipes, many from his BBC TV series Dish of the Day, Simple Suppers and Simple Cooking.
From Nigel Slater, presenter of Dish of the Day and one of our best-loved food writers, a beautiful and inspiring companion volume to his bestselling Kitchen Diaries.
‘For years now I have kept notebooks, with scribbled shopping lists and early drafts of recipes in them. These notes form the basis of this second volume of The Kitchen Diaries. More than a diary, this is a collection of small kitchen celebrations, be it a casual, beer-fuelled supper of warm flatbreads with pieces of grilled lamb scattered with toasted pine kernels and blood-red pomegranate seeds or a quiet moment contemplating a bowl of soup and a loaf of bread.’
Reviews of The Kitchen Diaries II
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- ‘Nigel is a bloody genius’ Jamie Oliver
- ‘The greatest cookery writer of them all’ Guardian
- ‘The best food writers combine beauty with practicality, and no one does it more elegantly than Nigel Slater’ Jane Shilling, Daily Mail – BOOKS OF THE YEAR
- ‘The pick of the bunch…bubbling with ideas, suggestions, hints and personal opinions that genuinely help you to make your own mind up about how and what to cook’ The Times
- ‘He’s a genius’ Matthew Fort, Guardian
- ‘Slater remains the reigning champion, a writer incapable of uninspiring sentences’ Daily Express
- ‘No one writes more temptingly about food’ Independent
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The Kitchen Diaries
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Greenfeast: Autumn, Winter
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Greenfeast: Autumn, Winter (Cloth-covered, flexible binding)
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Tender
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Eating for England: The Delights and Eccentricities of the British at Table
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Eating for England: The Delights and Eccentricities of the British at Table
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Greenfeast: Autumn, Winter
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Greenfeast: Spring, Summer
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Greenfeast: Spring, Summer (Cloth-covered, flexible binding)
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The Christmas Chronicles: Notes, stories & 100 essential recipes for midwinter
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The Christmas Chronicles: Notes, stories & 100 essential recipes for midwinter
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The Christmas Chronicles: Notes, stories & 100 essential recipes for midwinter
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A Year of Good Eating: The Kitchen Diaries III
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A Year of Good Eating: The Kitchen Diaries III
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Real Food
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Appetite
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Toast
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Eating for England: The Delights and Eccentricities of the British at Table
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Thirst
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Toast: The Story of a Boy’s Hunger
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The Kitchen Diaries II
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The Kitchen Diaries
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Tender: Volume I, A cook and his vegetable patch
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The Kitchen Diaries II
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Eating for England: The Delights and Eccentricities of the British at Table
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Tender: Volume II, A cook’s guide to the fruit garden
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Appetite
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Real Food
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Eating for England: The Delights and Eccentricities of the British at Table
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Toast
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Eat – The Little Book of Fast Food: (Cloth-covered, flexible binding)
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Eat – The Little Book of Fast Food
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