Tarek Malouf was born in London and studied at London and Los Angeles universities, where he discovered American desserts. After working for ABC News in the UK and enjoying American desserts on trips to the USA, he decided to set up The Hummingbird Bakery on Portobello Road. The Bakery’s home-cooked cupcakes, pies, brownies and other high-quality American desserts were a huge success and the Bakery now has branches in South Kensington and Soho. Visit the website at www.hummingbirdbakery.com.
Blog Posts
Books by Tarek Malouf
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The Hummingbird Bakery Life is Sweet: 100 original recipes for happy home baking
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The Hummingbird Bakery Life is Sweet: 100 original recipes for happy home baking
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Hummingbird Bakery Spring Weekend Bakes: An Extract from Cake Days
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Hummingbird Bakery Mother’s and Father’s Day Treats: An Extract from Cake Days
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Hummingbird Bakery Easter Bakes: An Extract from Cake Days
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Hummingbird Bakery Summer Afternoon Teatime Cakes: An Extract from Cake Days
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Hummingbird Bakery Bakes for Birthdays and Celebrations: An Extract from Cake Days
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Hummingbird Bakery Rainy Day Treats: An Extract from Cake Days
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Hummingbird Bakery Halloween and Bonfire Night Bakes: An Extract from Cake Days
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Hummingbird Bakery Christmas: An Extract from Cake Days
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Hummingbird Bakery Valentine’s Day Cakes and Bakes: An Extract from Cake Days
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