4th Estate

With over 400 recipe ideas and many wonderful stories from the cook’s garden, Tender: Volume I – A cook and his vegetable patch, is the definitive guide to cooking with vegetables from Britain’s finest food writer.

Publication date: UK 5th Apr 2012

Like Nigel Slater’s multi-award-winning food memoir ‘Toast’, this is a celebration of the glory, humour, eccentricities and embarrassments that are the British at Table.

Publication date: UK 20th Feb 2012

Both volumes of Nigel Slater’s beautiful Tender, available together for the very first time in this collectable boxed edition.

Publication date: UK 29th Sep 2011

Both volumes of Nigel Slater’s Tender, available together for the first time in this collectable boxed edition.

Publication date: UK 29th Sep 2011

‘My mother is scraping a piece of burned toast out of the kitchen window, a crease of annoyance across her forehead. This is not an occasional occurrence. My mother burns the toast as surely as the sun rises each morning.’

Publication date: UK 23rd Dec 2010

To coincide with the release of a major film adaptation, a new edition of Nigel Slater’s much-loved and acclaimed memoir.

Publication date: UK 28th Oct 2010

With over 300 recipe ideas and many wonderful stories from the fruit garden, Tender: Volume II – A cook’s guide to the fruit garden is the definitive guide to cooking with fruit from the presenter of BBC One’s Simple Cooking.

Publication date: UK 16th Sep 2010

Bestselling cookery writer Nigel Slater’s mantra is ‘recipes don’t rule’. ‘Appetite’ is the revolutionary book that will help all cooks to have fun making anything from a baked potato to Christmas dinner.

Publication date: UK 17th Sep 2009

‘Real Food’ is Nigel Slater's ground-breaking classic, a much-loved introduction to his inimitable easy style. Reissued alongside his forthcoming memoir, its focus is on the food that Nigel is passionate about, and these recipes are inspiring and accessible, ideal for the home cook.

Publication date: UK 17th Sep 2009

With over 400 recipe ideas and many wonderful stories from the cook’s garden, Tender: Volume I – A cook and his vegetable patch, is the definitive guide to cooking with vegetables from the presenter of BBC One’s Simple Cooking.

Publication date: UK 17th Sep 2009

Written in a style similar to that of Nigel Slater’s multi-award-winning food memoir ‘Toast’, this is a celebration of the glory, humour, eccentricities and embarrassments that are the British at Table.

Publication date: UK 2nd Jun 2008

Written in a style similar to that of Nigel Slater’s multi-award-winning food memoir ‘Toast’, this is a celebration of the glory, humour, eccentricities and embarrassments that are The British at Table.

Publication date: UK 1st Oct 2007

Following the success of ‘Real Food’ and ‘Appetite’, this is the tenth book from Nigel Slater, the award-winning food writer and author of the bestselling autobiography, ‘Toast’.

Publication date: UK 2nd Apr 2007

The Sunday Times Bestseller, and the biggest memoir of the year, from Britain’s best loved food writer.

Publication date: UK 16th Jan 2007

Bestselling food writer Nigel Slater turns his trademark enthusiasm for the pleasures of eating to the pleasures of drinking fresh juices. Packed full of recipes and advice, he celebrates the pleasures to be gained from the ‘nectar of the gods.’

Publication date: UK 4th Sep 2006

Classic cookery writing from the award-winning food writer and author of bestselling autobiography, ‘Toast’.

Publication date: UK 27th Sep 2005

‘My mother is scraping a piece of burned toast out of the kitchen window, a crease of annoyance across her forehead. This is not an occasional occurrence. My mother burns the toast as surely as the sun rises each morning.’

Publication date: UK 16th Apr 2004