The supper club has risen like a phoenix from the ashes of the dinner party. Up and down the land, people are welcoming paying strangers into their homes to dine. And with Rachel Khoo’s Little Paris Kitchen airing on BBC … Continue reading →

I have received the inevitable letter from a body that calls itself Sugar Nutrition UK, from its Nutrition Communication Manager, a Dr Mary Harrington. She is perplexed by statements about the impact of sugar on health that I made in … Continue reading →